Bressan, Alessandro, Abel, Duarte Alonso, Oanh, Thi Kim Vu and O'Brien, Seamus ORCID: https://orcid.org/0000-0001-8221-0340 (2023) Exploring key factors sustaining micro and small food, wine, and hospitality firms through the COVID-19 crisis. BRITISH FOOD jOURNAL, 1 (1). ISSN 0007-070X |
Duarte Alonso, Abel, Bressan, Alessandro, Kiat Kok, Seng and O'Brien, Seamus ORCID: https://orcid.org/0000-0001-8221-0340 (2021) Filling up the sustainability glass: wineries’ initiatives towards sustainable wine tourism. Tourism Recreation Research, online. pp. 1-15. ISSN 0250-8281 |